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9605 N Tryon St
Menu for Flying Saucer
Salads & Soups
dressings: balsamic vinaigrette, blue cheese, jalapenos vinaigrette, italian, honey mustard, thousand island, ranch
mixed greens, roma tomatoes, kalamata olives, red onion and italian cheese.
Grilled Chicken Breast & Greens
mixed greens, roma tomatoes, avocado, cucumbers and applewood smoked bacon.
Lauren's Goat Cheese Salad
spring mix, cranberries, goat cheese, roma tomatoes, walnuts, red onions and balsamic vinaigrette.
Spicy Beer Cheese Soup
house-made with english brown ale.
Bowl O' Chili
saucer's spicy chili topped with red onions and cheddar cheese.
Tostada Chips & Queso
a big ass bowl of queso served with fresh house-made salsa. add our spicy chili for a buck.
Hummus & Pita
house-made and garnished with kalamata olives. served with fresh cucumbers and baked pita.
Spinach & Artichoke Dip
soft white cheese broiled over a blend of spinach and artichoke hearts served with tortilla chips.
refried beans, cheddar cheese, jalapenos and tomatoes. your choice of chicken or bratwurst.
habanero sour cream, pico de gallo and house-made salsa. chicken, carnitas or cheese.
bite-size cheese and pepper potato tots with habanero sour cream dip.
Sandwiches & Burgers
all hot sandwiches are served with your choice of tries, hot german potato salad or a side salad.
seasoned roast beef and melted swiss cheese, horseradish-mayo on a hoagie roll and stout au jus for dipping.
pastrami, jalapeno-kraut, melted swiss cheese and thousand island dressing on toasted marble rye.
house-smoked salmon with jalapeno-pesto cream cheese, red onion, lettuce, tomato, capers and swiss on toasted marble rye.
smoked turkey, ham, applewood smoked bacon, lettuce, tomato, mustard-mayo with cheddar and jack on a la baccia bun.
smoked turkey, avocado, lettuce, tomato and swiss with jalapeno-pesto mayo on a la baccia bun.
grilled chicken breast with mayo, red onion, bacon, lettuce, tomato, guacamole and pepper jack cheese.
shredded pork belly, ham and bacon piled high with lettuce, tomato and jalapeno-apple chutney.
jalapeno-pesto mayo, red onion, lettuce and tomato.
served with celery, carrot sticks and blue cheese dressing.
traditional frank's sauce.
peanut, plum & cayenne.
warning this is hot.
pick 3 for $10.99, or pick 5 for $15.99
Black Pepper Salami
belgian pale ale.
Finocchiono (dry-age With Fennel)
Smoked Salmon (house-smoked)
double ipa (barrel-aged).
Brie (cow's Milk, Creamy Texture)
Mud Island Torte
Mud Island Torte
molten chocolate lava cake and vanilla ice cream with framboise lambic sauce.
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