Menu for Barrington's Restaurant in Charlotte

Dinner

First Course‎

11.00 Curried Lentil Soup With spiced yogurt‎ and celery leaves

9.00 Bibb Lettuce Salad Slow poached cauliflower, shaved radishes, ribiola croutons and a black truffle vinaigrette

9.00 Tega Hill Mixed Green Salad Dried cherries, pistachios, chaved baby turnips, farrow pilaf and a red wine vinaigrette

13.00 Lobster BLT Slider roll, lobster salad, smoked bacon, confit tomato, lettuce, spicy mayo and old bay chips

11.00 Rope Grown P.E.I Mussels With crushed tomatoes, white wine and garlic

16.00 Sesame Crusted Foie Gras Scallion pancake, blood orange salad and white tea and ginger syrup

Main Course

29.00 Traditional Pot Pie Braised rabbit, seared loin, english peas and glazed carropts

33.00 Roasted Red Snapper Confit potatoes, broccoli, melted leeks and a champagne caviar emulsion

22.00 Seared Organic Chicken with Creamy Mashed Potatoes Wilted spinach and a garlic pan sauce

31.00 Chili Ribbed Mahi Mahi with roasted poblano, grilled zucchini pico de gallo and a shrimp vinaigrette

30.00 Slow Braised Pork Osso Bucco Grain mustard quadrettini, mustard greens, root vegetables and a dijon pork reduction

31.00 Herb Rubbed New York Strip Twice baked potato, french beans, roasted peppers, onions, mushrooms and a rosemary reduction

32.00 North Carolina Triggerfish Sous vide with butternut squash and fresh thyme, creamed spinach and a cabernet emulsion

Pasta and Sides

17.00 Rigatoni Tossed with Italian Sausage Sweet marsala, tomato,‎ cream and chili flakes

19.00 Handmade Parmesan Gnocchi Tossed with braised‎ organic veal and italian porcini mushrooms

18.00 Fresh Tagliatelle with Toasted Proscuitto Mushrooms, sage, english peas and cream

7.00 Truffle Mashed Potatoes

7.00 Roasted Mushrooms with Seasonal Herbs

7.00 Spinach with Caramelized Garlic

Dessert

9.00 Warm Chocolate Pudding Cake With vanilla bean‎ ice cream

9.00 Coconut Cream Pie With a chocolate salted cashew crust soft meringue and fresh pineapple

9.00 White Chocolate Creme Brulee With raspberry jam and white chocolate cigarettes

9.00 Warm Ginger Cake With frozen apricot yogurt, whipped cream and blackberry coulis

9.00 Warm Seasonal Fruit Cobbler With vanilla bean ice cream

Wine

Champagne Sparkling‎

NV Adriano Adami Prosecco, Italy

NV Gloria Ferrer Brut Sonoma, California

NV Veuve Clicquot Brut, Reims, France

NV Laurent Perrier Brut marne, France

NV Veuve Clicquot Rose, Reims, France

1999 Perrier Jouet Fleur de champagne, Epernay, France

1998 Veuve Clicquot La grande dame, Reims

Chardonnay

2007 Clos Du Val Napa valley, California

2007 Bouchaine Napa valley, California

2007 Louis Latour Burgundy, cote d'or, France

2007 Landmark Sonoma, California

2007 Palhmeyer Napa valley, California

2007 Far Niente Napa valley, California

2007 Kistler Sonoma, California

Sauvignon Blanc

2008 Honig Sauvignon blanc, napa‎ valley, California

2008 Dry Hills Sauvignon dlanc, New Zealand

2009 Verget Chablis, sologny, France

2008 Pascal Jolivet Sancerre France

Other White Wines‎

2008 Dr.Wagner Riesling spatlese, saarburg,‎ Germany

2009 Due Torri Pinot grigio, venezie, Italy

2008 Caymus Conundrum, Napa Valley,‎ California

Pinto Noir

2007 Row Eleven Sonoma, California

2008 Bethel Hights Estate grown, Oregon

2007 Morgan Twelve clones, Santa Lucia, California

2006 Ojai Oak view, California

2007 Merry Edwards Russian river, healdsburg, California

2006 Gevrey Chambertin Red burgandy, France

Merlot

2007 L'ecole 41 Columbia valley, Wa

2005 White Oak Napa valley, California

2007 Neyers Napa valley, California

2007 Duckhorn Napa valley, California

2005 Newton Napa valley, California

Cabernet Sauvignon‎

2008 Frog leap Napa valley, California

2006 Twenty Branch Napa valley, California

2007 Elizabeth Spencer Napa valley, California

2006 Honig Napa valley, California

2005 Jordan Sonoma, California

2005 Marcien Robert Sinskey, Napa Valley, California

2004 Silver Oak Napa valley, California

2006 2480 Napa valley, California

2006 Far Niente Napa valley, California

2003 Axios Napa valley, California

2006/07 Caymus Special Select, Napa valley, California

2002 Jordan Napa valley, California

2007 Caymus Napa valley, California

2006 Darioush Napa valley, California

Other Intersting Reds

2006 Chambole Mussigny Morey st denis, France

2008 Monfalletto Barbera, la morra, Italy

2007 Avignonesi Rosso, toscana, Italy

2006 Clemente Chianti classico, Italy

2007 Newton Claret, Napa valley, California

2005 Two Angels Syrah, High valley, California

2006 Hendry Zinfandel Napa valley, California

2007 Seghesio Old vine zinfandel, sonoma, California

2000 Coto De Imaz Rioja, Spain

2006 Treana Table blend, pasa robles, California

2006 Rockblock Sirah, russian river, California

2005 Piastraia Blend, Italy

2004 Paul Jaboulet, hermiltage, rhone, France

2003 Panzzi Sagniovese, Italy

2005 Cain Five Napa valley, California

Ports and Wines

NV Paul Jaoboulet Muscat, France

NV Grahams Six Grapes Port, douro, Portugal

2003 Robertson Late harvest, south Africa

NV Talijancich Red solero 10 years, Australia

2004 Oriel Sauternes, France

Dow's 20 year aged port, douro, Portugal

Digestif‎

Remy Martin Vspo

B&B Dom Benedictine and cognac‎

Bailey's Irish creme

Drambule

Di Saronno Amaretto

Grand Marnier

Romana Sambuca

Kahlua Coffee liqueur

Menu for Barrington's Restaurant