best italian in gastonia by far.
the building is fairly sketch looking on the outside. inside, isn't too much better. park in the back. the service was incredibly slow and it took a long time to get our food. we ordered a red wine which was served ice cold from the refrigerator. however, despite those downsides, if you're up for a bit of a wait on your food, it is worth it. the mozzarella sticks were delicious and we think made from scratch. i ordered the meat ravioli and it was very tasty. my boyfriends dish was the cavetoli (i think thats the name) and he cleaned his dish. overall, the food was very tasty for the price and the atmosphere was an experience. by far the best place for some homemade italian food in gastonia.