I bought 2 Groupons to use after I was due to have a baby. It turned out our son had food allergies and I ended up on a very restrictive diet. I contacted the owner requesting additional information on ingredients and he quickly responded with the thorough descriptions I needed. We ended up getting double of the few dishes I could eat and they were yummy. The vegetable sides we got were pretty straightforward, but we really enjoyed the main dishes - beef brisket and chimichurri flank steak. Now that I'm off my diet I'm looking forward to choosing 6 unique meals.
I got a group of dinners through Groupon. The meals looked rather eclectic, but I was game. The manager was friendly and had everything prepared. However, the food takes awhile to prepare - one dish was very involved (Shrimp Creole Pasta) - and the results were so spicy as to be inedible. (I can take Creole - this was such that I had to rinse it off twice in milk and water.) There's not really a way to control the spices unless YOU are the Stand-In Chef, and I didn't have time. The other meal I made (Vegas Chicken) I served to a relative, who said it was not good - too spicy and just not great. I still have two more meals to prepare and eat, but the results have been disappointing. I wrote the manager but received no response. It's too bad! Good concept. Maybe I just chose wrong.