Worth the splurge..
We first ended at Passion 8 for Restaurant Week and we were not disappointed. After a delicious veal in Uptown I was eager to compare it to the menu at Passion for their 3 for $30 menu. Everything was delicious down to the infused water they serve.
My other half is a vegetarian and they didn't miss a beat preparing something wonderful for him to enjoy even though it was not on the menu... and offering the same great price!
We eat here for our special date nights and Restaurant Week and its still in our top 3! Sign up for their emails and hear about special cooking classes and wine events too!
Be prepared for a true culinary experience. Chef Luca Annunziata was previously the personal chef for the founders of Zagat Restaurant Guide & also worked at a 3-Star Michelin-rated restaurant in Italy.
Just like the name implies, these folks are passionate about food. Everything I have every ordered has been bursting with flavor and every time I visit this restaurant they treat me like royalty.
Be sure not to miss the pan-seared Salmon or the fabulous Tiramisu. But it doesn't really matter what you order at this restaurant. It is all amazing!